IćeiPiće - sadržaj devetnaestog broja

IZ GURMANSKOG OKOLIŠA

Kuhinjski hardware IRENA BIRO                                     18
Kuhala tjestenine

Laboratorij u kuhinji DARIJA VRANEŠIĆ BENDER             21
Krumpir naš svagdašnji

TRADICIJSKA KUHINJA                                                          26        
Praiskonska oda bračkoj vitalnosti                                
Primordial ode to Brač vitality                          
JELENA IVANIŠEVIĆ / PRIJEVOD: GRAHAM McMASTER

ODISEJA                                                                                32      
Brač
ALBERT DONSKY, IVICA JAKŠIĆ ČOKRIĆ PUKO                                                                                   Otok s (janjećim) blagom

DOSSIER                                                                                51      
Meso
IRENA JELIĆ, SANJA KRMPOTIĆ, HAROLD MCGEE / PRIJEVOD: JAGODA BUSH

PUNI TANJURI PROŠLOSTI                                                    62      
Otok snova, gdje se sve čini(lo) božanstvenim…
The Isle of Dreams, where everything seems divine…                                                                  TAJANA UJČIĆ, FRANKO LUKEŽ

VINO I…                                                                                       

Osobna karta podruma Wine Cellar's ID                           74                           
IVO KOZARČANIN / PRIJEVOD: GRAHAM McMASTER                                                                        Damir Josić  

Vinske sorte                                                                        81                                                          
EDI MALETIĆ                                                                                  
Syrah

OKUSI PREKO GRANICE                                         

Slovenija                                                                              88    
TONI GOMIŠČEK
Restaurant Pikol – The Art of Taste

Bruxelles                                                                             92
BRUNO BARTOLIĆ, ROSA BILIĆ
Grad poput praline…  

Chopsticks                                                                          112       
NAOMI DUGUID
Povratak osnovama u Burmi

OCJENJIVANJE RESTORANA                                                  116    
Biblija nove kuhinje                                                                                  
VELIMIR CINDRIĆ

ŠKOLA KUHANJA                                                                    123    
Marina Sanguinetti
ROSA BILIĆ

REZERVIRAJTE                                                                           

Hotel Osijek                                                                         129         
ALBERT DONSKY

Gostionica Johnson                                                            133                      
SANJA KRMPOTIĆ

Konoba Alla Beccaccia                                                      137                                                        FRANKO LUKEŽ

SLATKI ŽIVOT                                                                          140    
Cukeraj MARY NOVOSEL

KULINARSKE KATASTROFE                                                        146    
José Andrés: Ja, sasvim sam                                                                                  
PRIJEVOD: BORIS PERIĆ

SAMO ZA VAS                                                                            147     
Giuliano Hazan
Recepti i savjeti talijanskog majstora kuhinje

PRIČE S DNA TANJURA                                                              150    
Kako ispravno postupiti s naopakom pitom od jabuka
MILANA VUKOVIĆ RUNJIĆ 

VOLIM KUHATI                                                                         152    
Marija Ujević                                                                                                                                            MARY NOVOSEL

KULINARSKA ZANOVIJETANJA                                                   158    
Pica ili za prijatelje pizza
DARIO NALETILIĆ

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