IćeiPiće - sadržaj dvadesetog broja

IZ GURMANSKOG OKOLIŠA                     

Kuhinjski hardware IRENA BIRO                                                           18 
Wok       

Laboratorij u kuhinji DARIJA VRANEŠIĆ BENDER                                   20
Sladoled? Može i s tekućim dušikom 

TRADICIJSKA KUHINJA                                                                               22         

Torta od pamtivijeka
Torte from Ston                                                                 
JELENA GLAVIĆ PERČIN / PRIJEVOD: GRAHAM McMASTER  

ODISEJA                                                                                                     30      
Umag i okolica FRANKO LUKEŽ
Hedonistički raj spaja more i kraj       

DOSSIER                                                                                                     48      
Brodska kuhinja Ship’s Galley                                                                                            
JADRAN GAMULIN / PRIJEVOD: GRAHAM McMASTER Skuhaj muški                                                                            
VINO I…                                                                                                           

Osobna karta podruma Wine Cellar's ID                                               64       
FRANKO LUKEŽ / PRIJEVOD: GRAHAM McMASTER                                                                                    Giorgio Clai

Vinske sorte                                                                                            70                   
EDI MALETIĆ                                                                                  
Pinot sivi

Agrolaguna, izvor dobrega vina                                                           74                                             
MILAN BUDINSKI

Brett                                                                                                          78
MILAN BUDINSKI  

INTERVIEW                                                                                                80      
Eckart Witzigmann                                                                                  
VELIMIR CINDRIĆ            
Chef stoljeća

OKUSI PREKO GRANICE                                        

Japanska razglednica iz Amsterdama                                                 86                                    ALBERT DONSKY

Slovenija                                                                                                   92
TONI GOMIŠČEK
Trenta, dolina u koju ćete se zaljubiti na prvi pogled

OCJENJIVANJE RESTORANA                                                                       98      
Nordisk mad smijenio Buldoga                                                                                  
VELIMIR CINDRIĆ

ŠKOLA KUHANJA                                                                                        104    
Marina Sanguinetti
ROSA BILIĆ

REZERVIRAJTE                                                              

Villa Dubrovnik                                                                                      109                          
ALBERT DONSKY

Vinodol                                                                                                   112
KRISTINA LAŠINOVIĆ

SLATKI ŽIVOT                                                                                           116    
Lavanda SANJA KRMPOTIĆ
Okusi gorja obojeni lavandom

KULINARSKE KATASTROFE                                                                         122    
Wylie Dufresne: Gospodar zvijeri                                                                                  
PRIJEVOD: BORIS PERIĆ  

PRIČE S DNA TANJURA                                                                               124    
Blitva s ribom, a ne riba s blitvom
MILANA VUKOVIĆ RUNJIĆ

SAMO ZA VAS                                                                                              126   
Giuliano Hazan
Recepti i savjeti talijanskog majstora kuhinje

VOLIM KUHATI                                                                                           128    
Boris Filipaj                                                                                                                                               MARY NOVOSEL

TKO TO TAMO KUHA                                                                                   134    
Dubravko Kovač                                                                                                              
INES SABALIĆ

KULINARSKA ZANOVIJETANJA                                                                     138    
Vinska kuhinja
DARIO NALETILIĆ

TON, KAMERA… JEDE SE!                                                                             140    
Nazovi M radi menija                                                                                                              
MARTA ŠTOOS

JA, KUHAR                                                                                                    142    
Ivana Andrić i Tadej Kovač                                                                                  
ALBERT DONSKY

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